Asahi Super Dry is a versatile beer that enhances any meal with its sharp crispness and refreshing finish. Its subtle malty aroma and light aftertaste provide a refreshing contrast even to greasy dishes. Born in Japan in 1987 as a pioneer of "dry beer," its refined taste has captivated dining tables around the world. It pairs exceptionally well with our pizzas, being the perfect companion to bring out the flavors of the food.

Teresa Ridge's Prosecco Brut is made from Glera grapes grown in the sun-drenched climate and terroir of Veneto, Italy.
When poured into a glass, fine bubbles rise delicately, and aromas of white flowers, green apples, and pears gently unfold.
On the palate, it offers a pleasant taste with sharp acidity, a subtle sweetness of fruit, and a dry finish.

This is a light-bodied white wine produced in Umbria, Italy. The red wine is served chilled to best appreciate its fresh acidity and fruitiness. While the temperature changes are important, we recommend pairing it with pasta or pizza, and the white wine, primarily made with Trebbiano grapes, offers a lively and pleasant acidity.

Produced in the Lazio region near Rome, the red is a fruity and approachable Cabernet Sauvignon. Aromas of ripe blackcurrant and black cherry are complemented by pleasant tannins and a touch of spice. It's not too heavy and has a well-balanced taste that won't tire your palate. The white is a Chardonnay with a delightful balance of fruitiness and freshness.

Asahi Dry Zero is a masterpiece of non-alcoholic beer, offering the refreshing crispness and deep richness of beer despite containing zero alcohol. Its malty flavor and creamy head provide a satisfying experience, almost like drinking real beer.

A sophisticated highball that lets you fully enjoy the smoky flavor unique to White Horse.

The rich flavor of beer combined with the refreshing taste of ginger ale. A light and easy-to-drink, popular beer cocktail.

A cocktail made with Tiffin tea liqueur and orange juice. The combination of tea flavor and orange acidity makes it easy to drink and popular with women.

A refreshing highball with a hint of zesty, invigorating ginger. It pairs perfectly with pizza.

A refreshing highball with a hint of zesty, invigorating ginger. It pairs perfectly with pizza.

Campari Orange is a cocktail made from Campari, a representative Italian liqueur, and grapefruit juice. It is a cold, long cocktail with the bitter and sweet flavors of Campari and grapefruit juice.

The "Italian Cassis" is a sophisticated drink for adults, with the rich sweet and sour taste of cassis elegantly complemented by the almond aroma of amaretto. Fresh orange juice gently envelops the whole, creating a flavor reminiscent of a Mediterranean sunset. This elegant cocktail, with its Italian flair, is perfect before or after a meal.

A cheerful and approachable Italian cocktail, harmonizing the slight bitterness of Aperol with the gentle sweetness of orange juice. Light and easy to drink, it brightens up a pre-dinner moment. Its vibrant orange color is uplifting, truly evoking the feeling of the Italian sun.

This is a classic non-alcoholic cocktail made with sweet ginger ale and the added flavor of grenadine syrup.

A delightful drink that perfectly blends the rich sweet and sour taste of blackcurrant with the refreshing crispness of fresh orange juice. Its elegant and gentle flavor can be enjoyed even by those who don't like alcohol or are driving. The deep ruby color and fruity aroma evoke the feeling of a sophisticated adult cocktail.

The clean sweetness and refreshing acidity are in perfect harmony, leaving a pleasant aftertaste. Those produced during the autumn harvest season, in particular, have a deeper flavor and are ideal as an accent in dishes.

A drink that lets you feel the blessings of the sun. The perfect balance of sweetness and just the right amount of acidity makes it ideal for waking up in the morning. The juice, squeezed from fresh oranges, is smooth yet refreshing, giving you a boost of energy. Oranges have been cultivated in the ancient Mediterranean region, and have been loved for many years, especially in southern Italy, for their natural sweetness and nutritional value.

This drink is rich in vitamin C and is good for your health. Grapefruit was first cultivated in the Caribbean region in the 18th century and later spread throughout the world, becoming particularly popular in Italy as a refreshing after-meal drink.

This carbonated beverage offers a refreshing burst of spicy ginger flavor. Its balanced sweetness and spicy aftertaste make it perfect before or after meals, or simply for a quick refresh.

Oolong tea is a beverage made from tea leaves characterized by its deep aroma and refreshing aftertaste. Its balanced astringency and sweetness make it a perfect accompaniment to meals.

This refreshing beverage, containing natural carbonation, is characterized by its subtle saltiness and pleasant effervescence. It is an ideal partner for complementing meals, and pairs particularly well with heavier dishes. It uses natural spring water from the San Pellegrino Valley in Italy, and its history spans several generations.

A truly exquisite drink, where rich espresso, smooth steamed milk, and fluffy milk foam come together in perfect harmony. Upon sip, the gentle flavor of the milk is complemented by the depth of the espresso, and the finishing touch of cocoa powder enhances the aroma.

This drink offers a deep richness and rich aroma that blends perfectly with warm steamed milk, creating a truly satisfying beverage. The creamy foam and the subtle bitterness of the espresso create a flavor that's perfect for waking up in the morning or enjoying a moment in the afternoon.

This luxurious drink features a perfect blend of cold milk and creamy texture, providing a moment of pure bliss even on a hot day. The origin of the caffè latte lies in Italian homes, where milk was added to coffee to share with children and family.

This is the pinnacle of Italian espresso, blended with nine types of Arabica beans in a unique ratio. It features a rich, creamy mouthfeel and a pleasant aftertaste of chocolate and caramel.

Enjoying fragrant coffee chilled is a summer classic. By rapidly cooling hot coffee, the aroma is locked in, resulting in a perfectly balanced cup of bitterness and acidity.

A rich and perfectly balanced cup of coffee crafted from nine carefully selected Arabica beans. A deep richness, a vibrant aroma, and subtle hints of chocolate and flowers linger in your mouth.

A luxurious two-shot cup packed with the concentrated essence of rich Arabica beans. The deep richness and complex aroma spread powerfully in your mouth, and the long aftertaste creates a moment of pure bliss. The name espresso originates from the Italian word "espresso" in the early 1900s, meaning "extracted in an instant."

Assam tea is a black tea characterized by its rich body and sweet aroma reminiscent of Malta tea. Its deep reddish-brown color and robust body make it ideal for both drinking straight and as milk tea. Its name originates from the Assam region of northeastern India, and it is made from Assam tea leaves discovered in the 19th century.

Iced Earl Grey is a luxurious drink that combines the refreshing aroma of bergamot with ice, offering both elegance and coolness. The clear amber liquid and the refreshing citrus aftertaste will soothe your soul on a hot day.

Chamomile tea is a herbal tea characterized by its gentle aroma and mild flavor. The soft floral taste spreads in your mouth, bringing a pleasant sense of relaxation. Chamomile flowers have been used for medicine, beauty, and relaxation since ancient Egyptian times.