Enjoy the pleasure of discovering a variety of ingredients, just like at the MERCATO market.
Please feel free to contact us with any questions.

Would you like to have this with your main dish?

Pizza baked in a wood-fired oven by a Neapolitan pizza craftsman is the signature dish at TOKYO MERCATO.

A ricotta cheese-based pizza made with summer vegetables such as zucchini, red onion, and prosciutto. This is the most popular pizza among our staff!

Margherita & Quattro Formaggi are our most popular items!

Maccellara means "butcher" and is a recommended pizza that uses prosciutto and salsiccia, allowing you to enjoy the deliciousness of meat to your heart's content.

A simple tomato sauce pizza with garlic and oregano that brings out the flavor of the dough.

Enjoy the delicious dough, tomato sauce, mozzarella and the freshness of basil.

A simple pizza with tomato sauce, whitebait, garlic, and oregano.

Enjoy four kinds of cheese (mozzarella/ricotta/gorgonzola/grana padano) with organic honey from Italy.

Pasta can be upgraded to a large portion for an additional 300 yen (tax included)!