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Chewy inside and crispy outside!
A selection of pastas made with carefully selected seasonal ingredients
Pizza baked in an authentic oven★Salad is included with the lunch menu
Margherita & Quattro Formaggi - our most popular item!
Enjoy the delicious dough, tomato sauce, mozzarella, and fresh basil.
Enjoy four types of cheese (mozzarella/mascarpone/gorgonzola/grana padano) with organic honey from Italy.
The refreshing taste of prosciutto and arugula is its defining feature. Enjoy the combination with our specially made dough.
Everyone loves this soft-boiled pizza topped with soft-boiled eggs and ham. Made with mozzarella cheese, it's delicious for kids too!
Macellaio means "butcher" and is a recommended pizza that uses prosciutto and salsiccia, allowing you to enjoy the deliciousness of meat to your heart's content.
Cicinielli is a traditional Naples pizza made with whitebait and finished with a tomato sauce base.
Enjoy the simple yet deep flavor of tomato sauce, garlic, oregano, olive oil, and basil on a fragrant thin crust.
This pizza is also recommended for children, with a familiar combination of tuna, corn, and onion. The saltiness and mellowness of the homemade anchovy mayonnaise on top brings out the sweetness of the corn.
The saltiness of the anchovies blends into the tomato sauce and mozzarella cheese, enhancing the richness of the dish.
A lasagna-inspired pizza made with three kinds of mushrooms, Bolognese sauce, mozzarella cheese, and ham.
Pasta can be upgraded to a large portion for an additional 300 yen (tax included)★Salad is included with the lunch menu.
Enjoy rigatoni, a short pasta with large holes, served with a sauce made from slowly simmered beef and vegetables.
Enjoy the delicious combination of rich carbonara sauce.
The contents change daily!
Orange juice or apple juice
Pate de campagne is a traditional charcuterie dish that has been enjoyed in the French countryside. It is made by roughly chopping pork, liver, and aromatic vegetables and carefully grilling them. It is a simple yet deep-flavored dish that combines the flavor and aroma of the meat.
A rich and smooth Caprese made with Italian buffalo mozzarella. A simple yet luxurious dish enhanced by the aroma of ripe tomatoes and fresh basil. A classic appetizer that lets you enjoy the quality of the ingredients.
These simple fries are crispy on the outside and soft and fluffy on the inside. The perfect amount of salt brings out the sweetness of the ingredients, making them the perfect accompaniment to wine or beer.
High-quality French prosciutto is carefully sliced for each order. The rich aroma and mild saltiness fills your mouth, making it a perfect match for wine and appetizers. Please enjoy the texture and flavor that can only be achieved with freshly sliced ham.
The traditional Italian fresh sausage "Salsiccia" is grilled to a fragrant finish. This is a powerful dish that makes the most of the ingredients, with the delicious flavor of coarsely ground meat and the taste of herbs filling your mouth. It is a dish rich in regional flavor, with flavors that vary depending on the region.
The outside is crispy and the inside is soft and fluffy. The simple yet rich wheat flavor makes it a perfect match for appetizers and oily dishes. Enjoy the aroma and texture of a freshly baked item.
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