Tonight's carpaccio will be served with a different freshness and flavor. This dish originated in Venice, Italy, and is a traditional appetizer made by thinly slicing fresh seafood and simply seasoning it with olive oil and lemon to bring out the flavor of the ingredients. It is luxuriously prepared with carefully selected seasonal ingredients.

This premium jerky is made from rare Katsube beef from Shimane Prefecture. The carefully selected meat is carefully dried to condense the flavor. It has a deep flavor and rich aroma that spreads the more you chew it, making it a luxurious item that is perfect to accompany your alcoholic beverages.

A colorful tartare made with fresh red tuna and creamy green avocado. A modern take on a traditional Italian appetizer, it allows you to fully enjoy the freshness and well-balanced flavors of the ingredients. It also pairs perfectly with wine.

Our homemade trattoria-style pickles are made by carefully pickling seasonal vegetables. The refreshing acidity will whet your appetite, making this a perfect dish to accompany an appetizer or drink. Enjoy the colors that change with the seasons.

A refreshing marinade made with ripe tomatoes grown in the southern Italian sun and fragrant fresh basil. A simple seasoning that makes the most of the ingredients' natural flavors, this dish is perfect for the hot season.

A refreshing salad that combines sweet seasonal fruits with salty prosciutto. Enjoy the exquisite harmony of sweet and salty together with fresh vegetables.

Buzz's signature dish is a Caesar salad that will surprise you with an "Oh!". It is a classic dish with a variety of textures, made with fresh vegetables, a rich homemade dressing, and a generous topping of Parmesan cheese.

1 piece(1P)